Frittata di pasta recipe


When you have pasta for dinner or lunch and you have leftovers, do not throw them away!Β You can cook a delicious frittata di pasta with the pasta leftovers from your previous meal! In this post I will show you how to do it!

First step: put your leftovers in the fridge (you need to do this the day before you plan to make the frittata)

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Second step: whisk two eggs in a soup plate and whisk. Then add a pinch of salt and the pasta.

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Third step: melt some butter in a pan and add the mixture of pasta and eggs. After a couple of minutes, turn the frittata over to let the other side cook too.

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Fourth step: enjoy your frittata di pasta!

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Let me know if you try out this recipe. It’s very easy and quick to make!

A presto,

Lucrezia

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6 thoughts on “Frittata di pasta recipe

  1. Imparai a fare questa in Italia scors’anno ed ora la faccio una volta per settimana a casa in America. Buonissima e facile!

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